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Book your Ruse reservation on Resy
209 N Talbot ST St Michaels MD 21663
410-745-8011
Reservations@ruserestaurant.com
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ABOUT
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book A TABLE
Book your Ruse reservation on Resy
ME
NU
mookie blue, me
BOLD BRINE, CRISP CUCUMBER, SEA-KISSED SALT
roasted wild diver oysters (2), mD
urfa biber, roasted garlic breadcrumbs, parmesan
galician anchovy toast, ESP
lemon, cultured butter, piparra peppers
jonah crab claws (4) me
passionfruit mustard aioli, espelette pepper, chive
smoked trout dip, me
labneh, dill, smoked trout roe, ritz crackers
hood canal, wa
briny, salty, refreshing cucumber finish
go to
DINNER
DRINKS
RAW
pemaquid, me
BRINY, CRISP, CLEAN, SWEET MINERALITY
spicy tuna handrolls, MA
sushi rice, samurai sauce, cucumber, furikake
sugar shack, nj
BOLD BRY START, SOFTENED BY A TOUCH OF SEAWEED SWEETNESS
sea scallop crudo, me
mandarin orange, smoked calabrian chili, bergamot oil
wellfleet, ma
BRINY, CLEAN, AND PLUMP WITH A HINT OF VEGETAL DEPTH
metompkin bay, va
PETITE, CLEAN, LIGHT SALT. GRASSY SEAWEED
dukes of topsail, nc
bold and briny with a sweet, scallop-like finish
shrimp aguachile tostada, mex
grilled pineapple, habanero, cucumber, avocado
spring gem salad $15
shaved radish, red wine vinaigrette, garlic breadcrumbs, parmigiano reggiano
tehina hummus $16
spring onion relish, sheep's milk feta, urfa biber, grilled pita
Grilled u8 prawns $19
Bagnetto verde butter,
grilled sourdough, lemon
blue crab cacio e pepe $48
calabrese fusilli, szechuan peppercorn, parmigiano reggiano
RUSE DOUBLE CHEESEBURGER $23
Roseda farms beef, miso-dijonnaise, american cheese, ROSEMARY-garlic FRIES
Pan roasted golden tilefish $42
braised cabbage, yuzu-buttermilk, smoked trout roe, kohlrabi
smoked la belle farms chicken $34
o.m.g spice, piparra pepper, alabama white sauce
green hill farms pork coppa $38
mole negro, grilled spring onion, shaved radish salad
DINNER
DRINKS
BRUNCH
RAW BAR
go to
local sourdough bread $6
vermont creamery butter, sea salt *add cantabrian boquerones $10
persian cucumber salad $15
whipped tahini, fired shallots, izak chili crisp
roman fried artichoke $18
caper-basic aioli, cantabrian anchovy, mint, espelette pepper
grilled wild mushrooms $20
confit egg yolk, peanut salsa macha, nixtamal tortilla
pork and lemongrass dumplings $15
fish sauce, lime, roasted peanut & herb salad
smoke in chimneys trout piccata $54
lacinato kale, calabrian chili, confit garlic, meyer lemon
strawberry & burrata salad $19
strawberry, matcha green tea, white balsamic, red watercress
english pea tartine $17
whipped chevre, toasted hazelnut, mint, black truffle honey
DRINKS
practical magic........................$16
lyon rum, spiced rum, sherry, pineapple, banana
Cocktails
MILLER HIGH LIFE.............................$5
usa style lager | MILWAUKEE, WI
beers & ciders
after dinner drinks
Cocchi Vermouth Di Torino............$10
Partida Creus MUZ Vermouth........$18
Rare Wine Co. Baltimore madeira.....$16
White
22’ Presqu’ile Chardonnay
Chardonnay | Santa barbara, CA
22’ Pierre-Marie Cheremmette “Vieilles Vignes”
Gamay | Beaujolais, France
Red
wine
Ramos Pinto 20 yr Tawny.................$26
rar brewing country ride..........$8
Allagash white...............................$9
pale ale | cambridge, MD
belgian-style wheat | Portland, ME
Ramos Pinto 10 yr Tawny.................$20
cocchi americano bianco..............$14
23’ Domaine Claude Branger Muscadet
Melon de Bourgogne | Loire Valley, France
22’ Domaine Charvin Chateauneuf-du-Pape
Grenache, Syrah | Rhone Valley, France
23' domaine durand sancerre
sauvignon blanc | sancerre, france
the electric lady.....................$16
bourbon, elderflower-orange zest cordial, orange bitters
abso-f'ing-lutely.....................$16
vodka, cranberry cordial, lemon, orange, egg white
22' lioco pinot noir mendocino county
pinot noir | mendocino, california
smoke and mirrors...................$16
mezcal, carrot, apple, cinnamon, lemon
23' cara sur calingasta pergolas
criollas blancas | san juan, argentina
22' cos frappato
frappato | sicily, italy
23’ Domaine Labbe Vin de Abymes Savoie
22’ Ridge Vineyard Grenache Blanc
Grenache Blanc, Picpoul | Paso Robles, CA
20’ Daniel-Etienne DeFaix Chablis
Chardonnay | Burgundy, France
19' piero benevelli 'mosconi' barola
nebbiolo | piedmont, italy
21' chateau unang ventoux
grenache, syrah, cinsault | rhone valley, france
21' jose antonio garcia 'unculin'
mencia | galicia, spain
21' matthiasson schioppettino
schioppettino | napa valley, ca
Jacquere | Savoie, France
23' barbera ohlzelt gruner veltliner leader
gruner veltliner | niederosterreich, austria
17' finca adalgisa lujan de cuyo malbec
malbec | mendoza, argentina
20' luigi giordano barbera d'alba
barbera | piedmont, italy
23' le fraghe bardolino
corvina, rondinella | veneto, italy
20’ Paolo Bea Santa Chiara Bianco Umbria
Sauv Blanc, Chardonnay, Malvasia | Umbria, Italy
23’ Chateau Soucherie Anjou Blanc
Chenin Blanc | Loire Valley, France
22’ Domaine Joseph Voillot ‘Les Fremiets’
Pinot Noir | Burgundy, France
a song of fire and ice.............$16
cognac, raspberry, ginger, lemon
saison dupont................................$13
farmhouse ale | tourpes, belgium
23' de angelis pecorino offida
pecorino | marche, italy
22' chataeau haut-la pereye cadillac
cab sauv, merlot | bordeaux, france
DRINKS
DINNER
RAW