Ruse Restaurant Sample Menu

ME
NU

mookie blue, me

BOLD BRINE, CRISP CUCUMBER, SEA-KISSED SALT

roasted wild diver oysters (2), mD

urfa biber, roasted garlic breadcrumbs, parmesan

galician anchovy toast, ESP

lemon, cultured butter, piparra peppers

jonah crab claws (4) me

passionfruit mustard aioli, espelette pepper, chive

smoked trout dip, me

labneh, dill, smoked trout roe, ritz crackers

hood canal, wa

briny, salty, refreshing cucumber finish

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DINNER

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pemaquid, me

BRINY, CRISP, CLEAN, SWEET MINERALITY

spicy tuna handrolls, MA

sushi rice, samurai sauce, cucumber, furikake

sugar shack, nj

BOLD BRY START, SOFTENED BY A TOUCH OF SEAWEED SWEETNESS

sea scallop crudo, me

mandarin orange, smoked calabrian chili, bergamot oil

wellfleet, ma

BRINY, CLEAN, AND PLUMP WITH A HINT OF VEGETAL DEPTH

metompkin bay, va

PETITE, CLEAN, LIGHT SALT. GRASSY SEAWEED

dukes of topsail, nc

bold and briny with a sweet, scallop-like finish

shrimp aguachile tostada, mex

grilled pineapple, habanero, cucumber, avocado

spring gem salad $15

shaved radish, red wine vinaigrette, garlic breadcrumbs, parmigiano reggiano

tehina hummus $16

spring onion relish, sheep's milk feta, urfa biber, grilled pita

Grilled u8 prawns $19

Bagnetto verde butter,
grilled sourdough, lemon

blue crab cacio e pepe $48

calabrese fusilli, szechuan peppercorn, parmigiano reggiano

RUSE DOUBLE CHEESEBURGER $23

Roseda farms beef, miso-dijonnaise, american cheese, ROSEMARY-garlic FRIES

Pan roasted golden tilefish $42

braised cabbage, yuzu-buttermilk, smoked trout roe, kohlrabi

smoked la belle farms chicken $34

o.m.g spice, piparra pepper, alabama white sauce

green hill farms pork coppa $38

mole negro, grilled spring onion, shaved radish salad

DINNER

DRINKS

BRUNCH

RAW BAR

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local sourdough bread $6

vermont creamery butter, sea salt *add cantabrian boquerones $10

persian cucumber salad $15

whipped tahini, fired shallots, izak chili crisp

roman fried artichoke $18

caper-basic aioli, cantabrian anchovy, mint, espelette pepper

grilled wild mushrooms $20

confit egg yolk, peanut salsa macha, nixtamal tortilla

pork and lemongrass dumplings $15

fish sauce, lime, roasted peanut & herb salad

smoke in chimneys trout piccata $54

lacinato kale, calabrian chili, confit garlic, meyer lemon

strawberry & burrata salad $19

strawberry, matcha green tea, white balsamic, red watercress

english pea tartine $17

whipped chevre, toasted hazelnut, mint, black truffle honey

DRINKS

practical magic........................$16

lyon rum, spiced rum, sherry, pineapple, banana

Cocktails

MILLER HIGH LIFE.............................$5

usa style lager | MILWAUKEE, WI

beers & ciders

after dinner drinks

Cocchi Vermouth Di Torino............$10

Partida Creus MUZ Vermouth........$18

Rare Wine Co. Baltimore madeira.....$16

White

22’ Presqu’ile Chardonnay

Chardonnay | Santa barbara, CA

22’ Pierre-Marie Cheremmette “Vieilles Vignes”

Gamay | Beaujolais, France

Red

wine

Ramos Pinto 20 yr Tawny.................$26

rar brewing country ride..........$8

Allagash white...............................$9

pale ale | cambridge, MD

belgian-style wheat | Portland, ME

Ramos Pinto 10 yr Tawny.................$20

cocchi americano bianco..............$14

23’ Domaine Claude Branger Muscadet

Melon de Bourgogne | Loire Valley, France

22’ Domaine Charvin Chateauneuf-du-Pape

Grenache, Syrah | Rhone Valley, France

23' domaine durand sancerre

sauvignon blanc | sancerre, france

the electric lady.....................$16

bourbon, elderflower-orange zest cordial, orange bitters

abso-f'ing-lutely.....................$16

vodka, cranberry cordial, lemon, orange, egg white

22' lioco pinot noir mendocino county

pinot noir | mendocino, california

smoke and mirrors...................$16

mezcal, carrot, apple, cinnamon, lemon

23' cara sur calingasta pergolas

criollas blancas | san juan, argentina

22' cos frappato

frappato | sicily, italy

23’ Domaine Labbe Vin de Abymes Savoie

22’ Ridge Vineyard Grenache Blanc

Grenache Blanc, Picpoul | Paso Robles, CA

20’ Daniel-Etienne DeFaix Chablis

Chardonnay | Burgundy, France

19' piero benevelli 'mosconi' barola

nebbiolo | piedmont, italy

21' chateau unang ventoux

grenache, syrah, cinsault | rhone valley, france

21' jose antonio garcia 'unculin'

mencia | galicia, spain

21' matthiasson schioppettino

schioppettino | napa valley, ca

Jacquere | Savoie, France

23' barbera ohlzelt gruner veltliner leader

gruner veltliner | niederosterreich, austria

17' finca adalgisa lujan de cuyo malbec

malbec | mendoza, argentina

20' luigi giordano barbera d'alba

barbera | piedmont, italy

23' le fraghe bardolino

corvina, rondinella | veneto, italy

20’ Paolo Bea Santa Chiara Bianco Umbria

Sauv Blanc, Chardonnay, Malvasia | Umbria, Italy

23’ Chateau Soucherie Anjou Blanc

Chenin Blanc | Loire Valley, France

22’ Domaine Joseph Voillot ‘Les Fremiets’

Pinot Noir | Burgundy, France

a song of fire and ice.............$16

cognac, raspberry, ginger, lemon

saison dupont................................$13

farmhouse ale | tourpes, belgium

23' de angelis pecorino offida

pecorino | marche, italy

22' chataeau haut-la pereye cadillac

cab sauv, merlot | bordeaux, france

DRINKS

DINNER

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